Planning corporate events are stressful and take up time that you don’t have. Just contact Twin Oaks and we’ll take care of everything. Whether you’re planning a small business luncheon or a VIP event for the top brass, a “Thank You” BBQ lunch or a huge corporate picnic, grand opening or open house.
Twin Oaks is the only caterer you’ll ever need. Call our catering professionals and let us take the stress and time out of planning your next corporate event.
We are your off premise corporate catering specialist serving New Jersey Businesses for more than 25 years. Breakfast, lunch or dinner meetings, receptions, cocktail parties, holiday galas, grand openings, product launches, company barbecues, holiday parties. Large crowds are our specialty.
Eye Openers
| Kick Start Breakfast | $5.25 per guest / Minimum 20 guests |
| Fresh brewed regular & decaffeinated coffee, assorted teas, whole milk, half & half creamers. | Fresh baked bagels, Jumbo yogurt muffins, An assortment of jumbo cheese & fruit danish. |
| Full disposable service, condiments, disposable plastic table clothes for buffets. |
| Great Beginnings Breakfast | $8.95 per guest / Minimum 20 guests |
| Fresh brewed regular & decaffeinated coffee, assorted teas, whole milk, half & half creamers. | Fresh baked bagels, Jumbo yogurt muffins, An assortment of jumbo cheese & fruit danish. |
| Sliced fresh fruit platters. | Assorted chilled juices. |
| Full disposable service, condiments, disposable plastic table clothes for buffets. |
| Cold Ala Carte Breakfast Items: May be ordered with any of our breakfast menus. |
Price |
| Fresh baked filled croissants (cherry, chocolate, almond) | @ $2.95 each (minimum 6) |
| Lox platter w/ sliced lox, lettuce, tomato, onion, capers | @ $4.95 per person (minimum 15) |
| Assorted “Oikos” non fat Greek yogurt 5.3 ounce cups | @ $2.75 each |
| Make your own yogurt parfaits: vanilla yogurt, granola, strawberries & blue berries | @ $3.50 per person |
| Assorted Chilled Bottled Juices | @ $1.95 each. |
| Fresh sliced fruit platters or fresh cut fruit salad | @ $2.50 per person |
| Executive Hot Breakfast Buffet | $12.95 per guest / Minimum 25 guests |
| Fresh brewed regular & decaffeinated coffee, assorted teas, whole milk, half & half creamers. | Fresh baked mini croissants. |
| Fresh Cut Fruit Salad. | Assorted chilled juices. |
| Texas style cinnamon orange French toast w/ maple syrup. | Fluffy scrambled eggs or spinach & mushroom frittata (whole eggs or egg whites) |
| Crispy maple wood smoked bacon | Country breakfast sausage. (pork or turkey) |
| Home fried potatoes. | Full disposable service, stainless steel chafing dishes, serving utensils, condiments, disposable plastic table clothes for buffets. |
| Ala Carte Hot Breakfast Items May be ordered with any breakfast menu. |
Price |
| Oatmeal w/ toppings (raisins, brown sugar, butter, cinnamon, granola | @ $2.95 per person. |
| Omelet station w/ omelets made to order by our uniformed chef | @ $4.50 per person |
| Pancakes or waffles substituted for French Toast | (no charge). |
| 9” fresh baked assorted quiche | @ $19.95 each (cut in 10 slices) |
| Grilled sliced Virginia ham @ $1.50 per person | (may be substituted for bacon or sausage at no charge). |
| Hot Breakfast Sandwiches, served on your choice of mini croissants, English muffins, buttermilk biscuits, mini kaiser rolls with your choice of fillings (sausage, bacon, pork roll, American cheese) | @ $4.95 each. |
Please feel free to call and discuss modifying any of our breakfast menus!
| Classic Sandwich Lunch | $12.00 per guest / Minimum 15 guests |
| Assorted Deli Sandwiches (3—half sandwiches per person) prepared on fresh baked Kaiser rolls, deli rye and croissants: | Medium Rare Roast Beef, Turkey Breast, Ham & Cheese, Tuna Salad, Chicken Salad, Grilled Vegetable. |
| Choice of two fresh made salads: | House Green Salad w/ assorted, dressings, Potato Salad, Pasta Salad Prima Vera, Old Fashion, Elbow Macaroni Salad, Creamy Cole Slaw. |
| Relish tray with pickles, olives, lettuce & tomato. | Fresh Baked Home Style Cookies. |
| Assorted Canned Soda & Bottled Water (1 per person) | Full disposable service, condiments, disposable plastic tablecloths for buffets. |
| Budget Deli Lunch | $9.75 per guest / Minimum 15 guests |
| Assorted Deli Sandwiches (2—half sandwiches per person) prepared on fresh baked Kaiser rolls, deli rye and croissants. | Medium Rare Roast Beef, Turkey Breast, Ham & Cheese, Tuna Salad, Chicken Salad, Grilled Vegetable. |
| Potato Chips & Pretzels. | Relish tray with pickles, olives, lettuce & tomato. |
| Bottled Water (1 per person) | Full disposable service, condiments, disposable plastic tablecloths for buffets. |
| Wrapper Lunch | $12.00 per guest / Minimum 15 guests |
| An assortment of gourmet wraps prepared on spinach, honey wheat & sun-dried tomato tortillas. | Grilled Chicken Caesar: Grilled chicken tossed with crispy romaine lettuce & Caesar dressing. |
| Beef Steak: Medium rare roast beef, havarti cheese, lettuce, tomato & horseradish mayo. | Ham & Swiss: w/ lettuce, tomato & honey mustard. |
| Vegetarian Steak: Grilled portabella mushroom, roasted red peppers, fresh mozzarella w/ pesto mayo. | Choice of two fresh made salads: House Green Salad w/ assorted dressings, Potato Salad, Pasta Salad Prima Vera, Old Fashion Elbow Macaroni Salad, Cole Slaw. |
| Fresh Baked Home Style Cookies. | Assorted Canned Soda & Bottled Water (1 per person) |
| Full disposable service, condiments, disposable plastic table clothes for buffets. | |
Box Lunches
| Subway Lunch | $12.00 per guest / Minimum 15 guests |
| Freshly prepared 6” sub w/ lettuce, tomato, onions, seasonings, all boxes labeled by filling: | Choice of Three: Roast Beef & Provolone, Turkey Breast & Provolone, Italian Combo, Ham & Provolone, Tuna Salad, Grilled Vegetable & Fresh Mozzarella. |
| Individual containers of Potato & Pasta Salad Prima Vera. | Individually wrapped fudge brownie. |
| Potato Chips | Assorted Canned Soda & Bottled Water (1 per person) |
| Cutlery kit, mayonnaise, mustard, Italian Dressing | |
| Classic Lunch In A Box | $10.00 per guest / Minimum 15 guests |
| Freshly prepared Sandwich on your choice of Kaiser rolls, deli rye, fresh baked croissant or wrap, all boxes labeled by filling: | Choice of Three: Roast Beef , Turkey Breast , Ham & Swiss, Tuna Salad, Chicken Salad, Grilled Vegetable & Fresh Mozzarella. |
| Individual container of Salad (choice of one) Potato Salad, Pasta Salad Prima Vera, Cole Slaw, Old fashioned elbow macaroni salad. | Individually wrapped fudge brownie. |
| Apple. | Assorted Canned Soda & Bottled Water (1 per person) |
| Cutlery kit, mayonnaise, mustard. | |
| Budget Lunch In A Box | $6.95 per guest / Minimum 15 guests |
| Freshly prepared Sandwich on your choice of Kaiser rolls, deli rye, fresh baked croissant or wrap, all boxes labeled by filling: | Choice of Three: Roast Beef , Turkey Breast , Ham & Swiss, Tuna Salad, Chicken Salad, Grilled Vegetable & Fresh Mozzarella. |
| Potato Chips. | Bottled Water (1 per person) |
| Cutlery kit, mayonnaise, mustard. | |
Specialty Cold Luncheons
| Gourmet Salad Luncheon | $17.95 per guest / Minimum 25 guests |
| Grilled Chicken & Asparagus Salad: Tender sliced grilled chicken breast served over mixed field greens with grilled fresh asparagus, sliced sweet grape tomatoes, cucumbers, carrot match sticks and crumbled goat cheese, served with raspberry vinaigrette on the side. | Dilled Shrimp Salad: baby shrimp tossed in a dill & crème fresh dressing, served on a bed of arugula and topped with pickled red onion. |
| Spinach & Strawberry Salad: fresh baby leaf spinach tossed with fresh strawberries and candied pecans, served with Tarragon Dijon Vinaigrette.
May be ordered with either of the above luncheon menus. |
Price |
| Additional canned soda or bottled water | @ $1.50 each. |
| Decorated occasion cakes 1/2 sheet | @ $85.00 / full sheet @ $145.00. |
| Fresh fruit salad or sliced fruit platters | @ $2.50 per person. |
| Giant subs by the foot (3, 4, 5 or 6 foot) (approximately 6 slices per foot) | @ $18.00 per foot, choice of fillings. |
| Assorted miniature Italian pastries | @ $14.50 per dozen. |
| Fresh brewed iced tea or pink lemonade (3 gallon minimum) | @ $7.95 per gallon |
| Linen tablecloths for seating or buffet tables will be quoted upon request. | |
| Hot & Cold Luncheon Menu | Cold Buffet with 1 entrée & 1 side dish @ $14.95 per person Cold Buffet with 2 entrée’s and 1 side @ $16.95 per person Cold Buffet with 2 entrée’s and 2 sides @ $17.95 per person Minimum 25 guests |
Cold Buffet |
|
| Decorated Platters of: Medium Rare Roast Beef, Roasted Turkey Breast, Virginia Ham, Genoa Salami, American & Swiss Cheeses | Relish Tray with Assorted Pickles & Olives |
| Potato Salad, Cole Slaw, Pasta Salad, Tossed Green Salad (choice of three) | Dinner Rolls & Rye Bread |
| Assorted Canned Sodas & Bottled Water | Fresh Baked Home-Style Cookies |
| Full disposable service, disposable chafing dishes, serving utensils, condiments. | |
Hot Entrée’s |
|
| Chicken Breast Francaise | Chicken Breast Marsala |
| Chicken Breast Parmigiana | Chicken Breast Saltimbocca |
| Roasted Rosemary Chicken | Barbecued Chicken |
| Stuffed Chicken Breast With Wild Rice & Portabella Mushrooms | Beef & Broccoli w/ Rice |
| Beef Tips in Mushroom Sauce w/ Buttered Egg Noodles | Sliced Roast Beef in Gravy |
| Ginger Beef w/ Snow Peas & Rice | Baked Boston Scrod Oregenato |
| Grilled Teriyaki Salmon | Grilled Salmon Florentine |
| Tofu & Green Bean Stir Fry | Grilled Vegetables w/ Cous-Cous |
Hot Sides |
|
| Eggplant Rollantini | Vegetable Lasagna |
| Stuffed Shells | Baked Ziti |
| Macaroni & Cheese | Penne Alfredo |
| Sun-Dried Tomato Ravioli w/ Roasted Pepper Cream Sauce | Swedish Meatballs w/ Buttered Egg Noodles |
| Italian Meatballs | Sausage & Peppers |
| Daily Special Hot Luncheon Menu Our daily special menus offer a nice hot buffet lunch at a reasonable price, no substitutions please.Included with Daily Specials: Full disposable service, disposable chafing dishes, serving utensils, condiments, disposable plastic table clothes for buffets. |
$15.95 per person / 20 person minimum |
Monday |
|
| Fresh Tossed Caesar Salad | Roman Style Braised Beef Tips In A light Tomato Sauce with Peppers & Onions |
| Mezze Rigatoni Ala Vodka w/ Peas & Prosciutto | Sautéed Yellow & Green Squash w/ Roasted Peppers |
| Fresh Baked Semolina Italian Bread | Fresh Filled Mini Cannoli’s |
| Assorted Canned Soda & Bottled Water | |
Tuesday |
|
| House Salad with Assorted Dressings | Chicken Breast Parmigiana |
| Cheese Tortellini Alfredo w/ Fresh Veggies | Broccoli Aglio e Olio |
| Fresh Baked Semolina Italian Bread | Italian Pastry Assortment |
| Assorted Canned Soda & Bottled Water | |
Wednesday |
|
| Fall Harvest Salad w/ Raspberry Vinaigrette Dressing | Rotisserie Style Roasted Chicken with Natural Pan Gravy |
| Yukon Gold Smashed Potatoes | Buttered Sweet Corn |
| Fresh Baked Dinner Rolls | Granny’s Apple Pie |
| Assorted Canned Soda & Bottled Water | |
Thursday |
|
| House Green Salad with Assorted Dressings | Chicken Breast Florentine |
| Penne’ with Pink Cream Sauce, Artichoke Hearts, SunDried Tomatoes & Portabella Mushrooms | Honey Glazed Baby Carrots w/ Candied Pecans |
| Fresh Baked Semolina Italian Bread | Fresh Baked Brownie Bites |
| Assorted Canned Soda & Bottled Water | |
Friday |
|
| House Salad with Assorted Dressings | Grilled Teriyaki Salmon |
| Rotisserie Style Roasted Chicken | Rice Pilaf & Sautéed String Beans w/ Carrots |
| Fresh Baked Dinner Rolls | Fresh Baked Home-Style Cookies |
| Assorted Canned Soda & Bottled Water | |
| Create Your Own Hot Buffet | Lunch Service $20.95 Before 4:00 pm Dinner Service $22.95 After 4:00 pm Minimum 20 guests |
| Assorted canned sodas & spring water. | Fresh baked miniature Italian style pastries & sliced fresh fruit. |
| Full disposable service, disposable chafing dishes, serving utensils, condiments, disposable plastic table clothes for buffets. | |
Choice Of One Salad |
|
| Caesar | Tossed With Assorted Dressings |
| Pasta Vinaigrette | |
Please Choose 2 Entrée’s, 2 Sides & 2 Vegetables / Potatoes
|
|
| Chicken Breast Francaise | Chicken Breast Marsala |
| Chicken Breast Picatta | Chicken Breast Florentine |
| Chicken Breast Parmigiana | Chicken Breast Saltimbocca |
| Roasted Garlic & Rosemary Pork Loin | Sweet & Sour Chicken With Rice |
| Baked Sliced Virginia Ham | Barbecued Spare Ribs |
| Sliced Roasted Turkey Breast With Gravy | Sirloin Tips In Mushroom Sauce With Egg Noodles |
| Beef Stroganoff With Buttered Egg Noodles | Sliced Top Sirloin In Mushroom Sauce |
| Filet Of Sole Florentine | Grilled Teriyaki Salmon |
| Grilled Salmon Florentine | Baked Boston Scrod Oregenato |
| Baked Boston Scrod With Tomato Basil Salsa | |
Sides |
|
| Sundried Tomato & Basil Ravioli With Roasted Pepper Cream Sauce | Baked Stuffed Shells |
| Cavatelli With Broccoli & Sundried Tomatoes | Penne’ With Vodka Sauce |
| Spinach & Roasted Garlic Ravioli | Wild Mushroom Ravioli With Chunky Tomato & Portabella Mushroom Sauce |
| Country Dressing | Lasagna ( meat, veggie or cheese) |
| Rigatoni Bolegenese | Eggplant Parmigiana or Rollantini |
| Swedish Meatballs | Sausage & Peppers |
| Sausage & Potatoes | Kielbasi & Sauerkraut |
| Italian Meatballs | |
Vegetables & Potatoes |
|
| Garlic Mashed Potatoes | Herb Roasted Potatoes |
| Rice Pilaf | Basmati Rice Pilaf |
| Boiled Parslied Potatoes | Wild Rice With Apricots |
| Roasted Rosemary Potato Wedges | Green Beans Almondine |
| Fresh Steamed Garden Vegetables | Honey Glazed Baby Carrots |
| Buffet Style Cocktail Party | Pricing: $21.95 per guest Minimum 35 guests |
Cold Appetizers |
|
| Bruschetta Tower: Classic Tomato Bruschetta, Five Olive Tapenade, Sicilian Eggplant Caponata with Crispy Garlic Rubbed Crostini. | Martini Salads: Olive & Artichoke Salad, Roasted Sweet Bell Pepper Salad, Baby Mozzarella & Tomato Salad served from large martini glasses. |
| Roasted Balsamic Vegetables: Eggplant, Zucchini, Summer Squash, Portabella Mushrooms, Sweet Onions, & Carrots, grilled and served with sweet balsamic drizzle, extra virgin olive oil & chiffonade of basil. | International Cheese Selection: Havarti with Dill, Vermont Cheddar, Smoked Gouda, Muenster, Jarlsberg cheeses served with assorted grapes and crispy crackers. |
| Sliced Fresh Fruit: A variety of fresh sliced seasonal fruits & berries. | |
Hot Appetizers |
|
| Baked Brie w/ Raspberry Sauce: The queen of cheeses enrobed with raspberry sauce and baked with crispy phylo crust, served warm on a granite stone to maintain a perfect serving temperature. | Maryland Crab Dip: Creamy & delicious, chock full of crab meat, served with toasted crostini. |
| Spinach & Artichoke Dip: Fresh spinach and artichoke hearts sautéed with roasted garlic, roasted peppers and sun-dried tomatoes, blended with a selection of cheeses and cream, served with toasted crostini. | |
Beverages |
|
| Assorted soda, sparkling water and still water, lemons & limes. | |
Included In Package:
- Deluxe disposable 7” cocktail plates, silver-like cocktail forks, cocktail napkins, 10 ounce clear plastic cups.
- Black floor length linens for buffet & beverage tables.
- Decorative centerpiece for buffet table.
Optional Items & Service:
- Additional hot & cold dishes will be quoted upon request.
- Coffee service @ $2.00 per person.
- Miniature assorted fresh baked mini Italian pastries @ $14.00 per dozen per dozen.
- Dessert Shooters: Key lime pie, tiramisu, Chocolate Mouse w/ Raspberry Sauce, Strawberry Shortcake @ $28.00 per dozen.
| Create Your Own Hot & Cold Buffet Style Cocktail Party | $21.95 per guest / Minimum 35 guests |
Choice of Four Cold Appetizers |
|
| Crudite: Fresh cut vegetables decorated on china platters with sour cream & onion and honey curry dips. | Bruschetta Tower: Classic Tomato Bruschetta, Five Olive Tapenade, Sicilian Eggplant Caponata with Crispy Garlic Rubbed Crostini. |
| Martini Salads: Olive & Artichoke Salad, Roasted Sweet Bell Pepper Salad, Baby Mozzarella & Tomato Salad served from large martini glasses. | Roasted Balsamic Vegetables: Eggplant, Zucchini, Summer Squash, Portabella Mushrooms, Sweet Onions, & Carrots, grilled and served with sweet balsamic drizzle, extra virgin olive oil & chiffonade of basil. |
| International Cheese Selection: Havarti with Dill, Vermont Cheddar, Smoked Gouda, Muenster, Jarlsberg cheeses served with assorted grapes and crispy crackers. | Sliced Fresh Fruit: A variety of fresh sliced seasonal fruits & berries. |
| Finger Sandwiches: An assortment of deli meats and salads on white & wheat triangles. | Hummus & Pita: Traditional & roasted red pepper hummus served with fresh pita triangles. |
| Pinwheels: A miniature version of our famous wrap sandwiches with assorted fillings. | |
Choice of Four Hot Appetizers |
|
| Swedish Meatballs: All beef mini meatballs served in a sour cream / brown sauce. | Mini Eggplant Rollantini: Tender eggplant cutlets stuffed with ricotta cheese and baked in fresh tomato sauce, topped with mozzarella cheese. |
| Assorted Stuffed Mushroom Caps: Fresh button mushroom caps stuffed with an assortment of spinach & blue cheese, crabmeat, sun-dried tomato and Italian sausage. | Chicken Bites: Tender strips of chicken breast served with the following preparation, Marsala, Florentine, Francaise, Picatta, Sweet Chili Glaze, Sweet & Sour. |
| Jalapeno Mac & Cheese: Creamy with a kick! This is a popular dish with younger crowds. | Lobster & Shrimp Mac & Cheese: Baked with three cheeses in a velvety white cream sauce laced with sherry and blended with chunks of shrimp & lobster, baked with a panko bread crumb topping. (add $2.50 per person) |
| Tortellini Carbonara: Meat tortellini blended with a rich sherry cream sauce with peas, mushrooms & proscuitto. | Tortellini Prima Vera: Cheese tortellini blended with julienne of fresh vegetables in a rich alfredo sauce. |
| Steamed Veggie Dumplings: Tender Asian style dumplings, steamed and served with warm dim sum dipping sauce. | Sweet & Sour Shrimp: Tempura style shrimp served in sweet & sour sauce with pineapple chunks & cherries (add $2.00 per person) |
Beverages: |
|
| Assorted soda, sparkling water and still water, lemons & limes. | |
Included In Package:
- Deluxe disposable 7” cocktail plates, silver-like cocktail forks, cocktail napkins, 10 ounce clear plastic cups.
- Black floor length linens for buffet & beverage tables.
- Decorative centerpiece for buffet table.
| Mini Meals Cocktail Party | Pricing: $28.95 per guest Minimum 35 guests / plus staffing (please contact our banquet manager for details). |
On The Buffet |
|
| Mediterranean Tower: Classic Tomato Bruschetta * Five Olive Tapenade * Sicilian Eggplant Bruschetta * Traditional Hummus * Roasted Red Pepper Hummus * Garlic Crostini & Fresh Pita | Baked Brie: Creamy brie enrobed in raspberry sauce and wrapped in crispy phylo crust, served warm on a granite stone. |
| Martini’s (not really, just served in large martini glasses): Fresh Baby Mozzarella Balls with Sweet Grape Tomatoes, Fresh Basil & Olive Oil * Olive & Artichoke Salad * Marinated Roasted Peppers |
|
Butlered Hors D’oeuvresChoice of 6 hors d’oeuvres & 3 Mini Meals. Served on white china platters with fresh flowers and appropriate dips Hot |
|
| Pulled Pork On Rye Toast with Crispy Slaw | Mini Kobe Beef Cheese Burgers |
| Ahi Tuna Spring Rolls w/ Spicy Plum Sauce | Assorted Miniature Quiche |
| Mushroom Caps with Spinach & Blue Cheese | Franks In Jackets |
Cold |
|
| Shrimp Cocktail Shots | Salmon & Tuna Rolls w/ Ponzu & Wasabi on Tiny Plates |
Mini Meals(served butler style, choice of Three) |
|
| Lobster Mac & Cheese Served In Mini Campfire Pots | Mixed Vegetable Lomein served in Chinese takeout Boxes w/ Chop Sticks |
| Sliced Filet Mignon on Yukon Gold Smashed Potatoes w/ Porcini Mushroom Sauce | Shrimp or Tomato Basil Bisque Shooters |
| Jalapeno Mac & Cheese in Mini Campfire Pots | Pulled Pork over Jalapeno Mac & Cheese |
Included In Package:
- Deluxe disposable 7” cocktail plates, silver-like cocktail forks, cocktail napkins, 10 ounce clear plastic cups., disposable mini meal plates & utensils.
- Black floor length linens for buffet & beverage tables. Decorative centerpiece for buffet table.
- Assorted soda, sparkling water, still water, lemons & limes.
| Additional Butler Style Hors d’oeuvre Selections | **Additional Charge of $3.95 per person |
Hot Hors d’oeuvres |
|
| hi Tuna Spring Rolls w/ Plum Sauce | Asparagus Blintzes |
| Asparagus & Salmon Quiche | Baked Brie With Honey Mustard & Walnuts |
| Baked Brie With Raspberry Sauce & Almonds | Beef Tenderloin & Mushroom Kabobs |
| Beef Teriyaki On A Stick | Broccoli Quiche |
| Breaded Mini Shrimp | Buffalo Chicken Tenders |
| Buffalo Shrimp | Calzones |
| Cheese Blintzes | Chicken Cordon Bleu Puffs |
| Chicken Sesame on A Stick | Clams Casino |
| Clams Oregenato | Coconut Chicken on A Stick |
| Coconut Shrimp | Crab Cakes |
| Egg Rolls | Franks In A Blanket |
| Mini Cuban Sandwiches | Jalapeno Poppers |
| Lamb Chops w/ Horseradish Dip ** | Mini Reubens |
| Mushroom Caps Stuffed With Sundried Tomatoes | Mushroom Caps Stuffed With Sausage |
| Mushroom Caps Stuffed With Artichokes & Sun Dried Tomatoes | Oriental Shrimp Toast |
| Pizza Bagels | Potato Knishes |
| Potato Pancakes | Salmon & Goat Cheese Beggars Purse |
| Scallops Wrapped In Bacon | Shrimp Quiche |
| Shrimp & Scallop Kabobs | Spanikopita |
| Spinach Quiche | Steamed Oriental Dumplings |
| Stuffed Shrimp | Strombollis |
| Quiche Lorraine | |
Cold Hors d’oeuvres |
|
| Mini Phylo’s with Lime Cilantro Grilled Shrimp | Corned Beef & Swiss Diamonds |
| Lump Crabmeat Spoonfuls | Asparagus w/ Herbed Cream Cheese Wrapped With Lox |
| Lox On Pumpernickle Diamonds | Melon en Proscuitto |
| Mozzarella & Roasted Pepper | Oriental Shrimp & Pea Pods |
| Olive Tapenade On Goat Cheese Crusted Crostini | Sushi Rolls w/ Ponzu & Wasabi |
All American BBQ
Hot Off The Grill |
|
| All Beef 1/3 Pound Fresh Hamburgers & Cheeseburgers | Grilled Veggie Burgers |
| Thumann’s All Beef Franks | Boardwalk Style Sausage & Pepper Hoagies |
| Texas Style Barbecued Chicken | |
| Condiments: Ketchup * Mustard * Mayonnaise * Relish * Onions Lettuce * Tomatoes * Pickle Chips * Sauerkraut |
On The Side: Corn on the Cob * New England Style Baked Beans |
| Freshly Prepared Salads: Potato Salad * Cole Slaw * Pasta Salad * Tossed Salad with Assorted Dressings | Desserts: Chilled Sliced Watermelon * Fresh Baked Cookies |
| Beverages: Fresh Brewed Iced Tea * Pink Lemonade * Ice Water * Assorted Name Brand Sodas | |
All Prices Include The Following:
1) Four hours of food service.
2) Staff to cook & serve & clean up.
3) All papergoods including plastic table covers & skirts for serving tables.
4) All cooking equipment including serving tables. ( include’s tenting for cooking only)
5) Delivery within 20 miles of East Brunswick.
Childrens Pricing
Children 3 – 11 half price ( in total pricing for discounts 2 children count as 1 adult
Pricing: $21.95 per guest + sales tax
Minimum 75 guests (please call for pricing on groups of 100 or more)
We have many more BBQ menu’s available, please call our office for details.
Feed The Whole Warehouse Menu
Hot BuffetChoice of Three Entrée’s |
|
| Chicken Breast Francaise | Chicken Breast Marsala |
| Chicken Breast Florentine | Chicken Breast Picatta |
| Chicken Breast Parmigiana | Arroz con Pollo |
| Roasted Rotisserie Style Chicken | Country Style Buttermilk Fried Chicken |
| Chicken Oregenato | Roasted Rosemary Chicken |
| Smokey BBQ or Dry Rub Chicken | Swedish Meatballs w/ Buttered Egg Noodles |
| Italian Meatballs | Italian Sausage with Peppers & Onions |
| Kielbasa & Sauerkraut | Barbecued Pulled Pork |
| Roasted Sausage with Potatoes, Peppers & Onions | Eggplant Parmigiana |
| Eggplant Rollantini | Vegetable Lasagna |
| Grilled Vegetable Lasagna | Traditional Meat Lasagna |
| Baked Ziti | Penne Pasta Ala Vodka w/ Peas & Proscuitto |
| Cavatelli with Broccoli & Sun Dried Tomatoes | Baked Stuffed Shells |
Choice of Three Accompaniments |
|
| Fresh Steamed Mixed Garden Vegetables with Light Butter & Seasonings | Honey Glazed Baby Carrots with Candied Pecans & Fresh Basil |
| String Beans Almondine | String Beans with Julienned Carrots |
| Zucchini & Summer Squash Sautéed with Roasted Peppers & Garlic | Rice Pilaf |
| Herb Roasted Potatoes | Whipped Yukon Gold Potatoes |
| Roasted Rosemary & Garlic Potato Wedges | Garlic Cheddar Mashed Potatoes |
| Spanish Rice & Beans | Arroz Con Gandules |
| Desserts: Fresh Baked Cookies & Brownie Bites | Beverages: Assorted Name Brand Sodas & Bottled Water |
All Prices Include The Following:
1) Delivery within 20 miles of East Brunswick.
2) Disposable chafing dishes & serving utensils.
3) Full disposable service for all menu items provided.
4) Disposable plastic table covers for food & beverage tables.
Pricing: $16.95 per guest + sales tax
Minimum 100 guests (no exceptions)