Brunch Menus

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You May Also Want To Consider:

  • Fresh Brewed Regular & Decaffeinated Coffee w/ Assorted Teas, Cream, Sugar, Artificial Sweetener, Coffee Cups & Stirrers @ $2.00 per person.
  • Chilled Carafes of Tropicana Orange Juice & Ocean Spray Cranberry Juice @ $1.75 per person.
  • 9” Fresh Baked Quiche with Your Choice of Fillings @ $24.95 each. (prepared in a glass Pyrex dish)

The Basics

 

Bakery Basket

Fresh Baked Bagels * Mini Croissants * Banana Nut Bread

 

 

Hot Breakfast Buffet

Fluffy Scrambled Eggs

Texas Style French Toast w/ Maple Syrup

Apple Wood Smoked Bacon

Grilled Breakfast Sausage

Home Fried Potatoes

 

 

Freshly Prepared Salads Decorated On China Platters

Tuna Salad * Chicken Salad

Pasta Salad Vinaigrette

Spring Greens with Toasted Almonds & Mandarin Oranges

Light Citrus Vinaigrette Dressing

Fresh Cut Fruit & Berry Salad

 

$19.95 per person / Minimum 35 people

Included In Package Pricing:

  • Standard disposable plates, utensils, napkins.
  • Stainless steel chafing dishes, sterno, serving utensils.
  • All cold dishes decorated on white china platters

Brunch Buffets 1

 

“A Little More Lunchy Brunch Buffet”

Israeli Couscous Salad w/ Baby Spinach, Blueberries & Walnuts

Fresh Mozzarella Salad w/ Sliced Grape Tomatoes, Light Pesto Dressing

Fresh Cut Fruit & Berries

Assorted Mini Croissant Salad Sandwiches
(dilled shrimp salad, chicken salad, egg salad)

 

 

Choice of One Pasta Dish

Sun-Dried Tomato & Mascarpone Cheese Ravioli w/ Roasted Pepper Cream Sauce

Mezze Rigatoni Ala Vodka w/ Grilled Chicken, Peas & Prosciutto

Tricolor Cheese Tortellini Alfredo w/ Fresh Veggies

Penne w/ Sautéed Baby Spinach, Sun-Dried Tomatoes, Artichoke Hearts in Roasted Garlic & Tomato Broth

Assorted Fresh Baked Quiche

Egg White Frittata with Spinach, Mushrooms & Feta Cheese

Grilled Salmon Florentine

Roulade of Chicken Breast with Broccoli Rabe, Crumbled Sausage, Fresh Mozzarella

 

 

Bakery Basket

Fresh Baked Mini Croissants * Banana Nut Bread * Mini Fruit & Cheese Danish

 

$26.95 per person / Minimum 35 people

Included In Package Pricing:

  • Standard disposable plates, utensils, napkins.
  • Stainless steel chafing dishes, sterno, serving utensils.
  • All cold dishes decorated on white china platters

Brunch Buffets 2

 

“Deluxe Brunch Buffet”

Israeli Couscous Salad w/ Baby Spinach, Blueberries & Walnuts

Fresh Mozzarella Salad w/ Sliced Grape Tomatoes, Light Pesto Dressing

Fresh Tossed Caesar Salad

Fresh Cut Fruit & Berries

Fresh Sliced Lox w/ Lettuce, Tomatoes, Onions & Capers

 

 

Omelet Station

Our chef will prepare fresh eggs & omelets to order for your guests!

Fillings: Lox, Bacon, Ham, Spinach, Broccoli, Mushrooms, Peppers, Onions, Feta Cheese, Cheddar Cheese

Applewood Smoked Bacon

Grilled Breakfast Sausage

Yukon Gold & Sweet Potato Home Fry Casserole

 

 

Bakery Basket

Fresh Baked Mini Croissants * Banana Nut Bread * Assorted Rugelach * Fresh Baked Bagels

 

 

Hot Luncheon Dishes

Grilled Teriyaki Salmon w/ Fresh Mango Salsa

Choice of One Chicken Entrée

Choice of One Pasta

 

$32.95 per person + Chef Charges / Minimum 35 people

Included In Package Pricing:

  • Upgraded Deluxe disposable plates, utensils, napkins.
  • Stainless steel chafing dishes, sterno, serving utensils.
  • All cold dishes decorated on white china platters.
  • Fresh Brewed Regular & Decaffeinated Coffee w/ Assorted Teas, Cream, Sugar, Artificial Sweetener, Coffee Cups & Stirrers.
  • Chilled Carafes of Tropicana Orange Juice & Ocean Spray Cranberry Juice.

Brunch, a spread of breakfast foods and lunch dishes typically served mid- to late-morning, combines an array of savory and sweet dishes.

The term first appeared in 1895 in a “Hunter’s Weekly” article as a plea to normalize a late morning meal that would appease late sleepers and satisfy Sunday morning church-goers. It might have been narrow in its original purpose, but brunch is a meal open for vast interpretation, depending on the region where it is served and personal taste.

Brunch can include a short list of offerings or revolve around an elaborate buffet; it can include alcohol; and it isn’t served exclusively on Sunday mornings anymore.